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Dulce De Leche
125 TL

Dulce de Leche / 260 g 

Arjantin'in geleneksel Dulce de Leche tarifine sadık kalınarak hazırlanır. İnek sütü, pancar şekeriyle harmanlanarak 18 saat boyunca kaynatılır, karamelize edilir. Yoğun kıvamlı, karamel aroması ön planda bir tat sunar.

Doğal bileşenlerden üretilmiştir. Katkı maddesi, koruyucu ve renklendirici içermez. Serin ve kuru yerde saklayınız. Açıldıktan sonra buzdolabında muhafaza ediniz.

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Prepared with the traditional Dulce de Leche recipe of Argentina. Cow's milk is mixed with beet sugar and simmered for 18 hours, and caramelized. With dense consistency, it reflects a bold caramel aroma in taste.

This product is prepared with natural ingredients. It does not contain any preservatives, additives and food colorings. Keep in a cool and dry place. Once opened, keep refrigerated.

The jar of this product has been thought and designed in an environmentally conscious manner, as an item that you would want to reuse and repurpose in new and original ways.